Pandan Custard Flavour Cream is a heat-stable concentrated flavour cream with a Pandan Custard profile, made from flavoring agents that deliver a rich pandan custard character. Its special formula retains aroma well even after baking, boiling, or frying at high temperatures. Ideal for desserts, bakery, beverages, ice cream, and all kinds of sweets — adding a unique identity to your products without losing aroma during production.
Product Highlights
- Made from high-quality food-grade ingredients (Food Grade)
- Produced under clean, safe, standardized processes
- Available in multiple sizes — small sizes for recipe testing and large sizes for industrial use
- Great value at friendly prices, suitable for both beginners and professional businesses
- Fast delivery, great service, with usage consultation
How to Use
- Mix into your ingredients before applying heat — e.g., baking, boiling, or frying
- Stir thoroughly so the aroma is distributed evenly
- Test each recipe before full production
Suitable For
Bakeries, confectionery factories, ice cream producers, cream-textured products, and businesses that need an aroma which stays stable even under high heat.
Storage
Store in a tightly sealed container, away from sunlight and humidity. Keep in a dry, cool place at room temperature. After opening, always close the lid tightly to maintain product quality.
Ordering & Inquiries
For more information, bulk orders, or usage advice, contact the We Love Cooking team during business hours. We are happy to serve and advise businesses of every scale.
Standards & Safety
Our manufacturing facility is certified to GMP and Halal standards and holds an FDA registration, guaranteeing safety standards so customers can be confident in consuming our products or using them to develop their own business products.
